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Asked by AdmiralSpiderPerson913
An unlicensed caregiver asks the critical care nurse why it is so important to assess the nutritional status of a critically ill client on ventilator support, who has just been started on enteral nutritional support. Which of the following items would the nurse consider when formulating a response? The use of enteral feeding methods is associated with a decrease in liver function. Enteral feedings lead to a decrease in mucosal blood flow. Parenteral feeding is associated with a decreased rate of sepsis and mortality. Gastric emptying can be decreased in response to medication and acid-base and fluid/electrolyte imbalances.
SCIENCE
HEALTH SCIENCE
NURSING

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