SOLVED5263

The nurse is running a workshop for clients with celiac disease. Which products does the nurse identify for the class as meeting the requirements to be labeled “gluten-free”? Select all that apply. The nurse is running a workshop for clients with celiac disease. Which products does the nurse identify for the class as meeting the requirements to be labeled “gluten-free”? Select all that apply. Sliced watermelon Oat muffin with 10 ppm gluten Cheesecake with 30 ppm gluten Apple pie with 100 ppm gluten Loaf of whole wheat bread without indication of gluten content
SCIENCE
HEALTH SCIENCE
NURSING

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