SOLVED1641

John, a personal friend, was diagnosed many years earlier with type one diabetes mellitus. He works in a production line and cannot leave the line at any point before meals. His meals to cause an elevation in blood sugar levels for about three hours. He cannot leave his place in the production line to take insulin at the desired 30 minutes before eating, and his lunch last only 30 minutes. What questions might he ask his physician at his next office visit? What sign of hypoglycemia do you need to teach him? What does he need to do to be ready? In case he has a hypoglycemic attack? Who can he be sure emergency person would know that he has diabetes mellitus? John wants to know if he can take the oral anti-diabetic agents Because they would be so much more convenient. What do you tell him about this possibility? Johns job has become more strenuous, and he is having more hypoglycemic reactions. He cannot understand why. What is your response?
SCIENCE
HEALTH SCIENCE
NURSING

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